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NUTR 627 Professional Dietetics Presentation (1 unité)

Offert par : Human Nutrition (Agricultural & Environmental Sciences)

Administré par Études supérieures et recherch

Vue d'ensemble

Nutrition et diététique : Development and presentation of a contemporary clinical nutrition topic, based on the research and conclusions from a literature review and an evidence-based practice article. Practice and guidance will be given in weekly seminars.

Trimestres : Automne 2015

Chargés de cours : Rose, Maureen (Fall)

  • Prerequisites: NUTR651; NUTR626.

  • Restriction: Only open to students enrolled in the M.Sc.(Applied) in Human Nutrition; Non-Thesis - Dietetics Credentialing program.

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